The Humanitarian Centre’s latest Cambridge International Development report (.pdf), titled “Partnerships for global health: pathways to progress,” “provides insights from global health leaders on why partnerships provide a good structure for reciprocal ‘teaching and learning'” and “highlights examples of innovative partnerships — particularly those where the traditional ‘recipient’ of development aid has taken the leading role in providing ideas and ingenuity for global health,” the PLoS “Speaking of Medicine” blog reports. The report comprises several essays, case studies, and other collections of writing from experts in the field, researchers, and politicians, the blog notes (Radl, 10/26).
Private Sector Involvement
Deutsche Welle examines the widespread lack of access to medical supplies and drugs in developing countries and efforts by the pharmaceutical industry and others to bring new and lower-cost drugs into these emerging markets. Christian Wagner-Ahlfs of the Federal Coordination of Internationalism, or BUKO, which brings together 130 German activist groups to examine the work of the pharmaceutical industry in developing nations, said new drug prices in particular are “totally exorbitant,” adding, “It is a major problem that the companies do not reveal their actual research costs, so the prices are difficult to control,” according to DW. However, Norbert Gerbsch, deputy managing director of the Federation of German Industry (BPI), said those nations also have a responsibility to improve their health care infrastructure and food security, the news agency reports.
“I’ve always believed that bringing together the world’s brightest minds to help solve the significant and complex crises we face as a global society is the best way to effect change in the world and that is how I envision re-imagining the future of Global Health,” entrepreneur Naveen Jain, founder of World Innovation Institute, Moon Express, inome, and InfoSpace, writes in a Forbes opinion piece. He says he will address this issue in a talk in San Francisco at TEDxSF, which “will explore crucial questions addressing the cutting-edge intersection of technology, medicine, scientific research, and industry at UCSF on November 10, 2012.”
Central African Republic Town Struggling To Provide Health Care Since Withdrawal Of Foreign Companies, VOA Reports
VOA News examines how the 2009 withdrawal of foreign diamond-mining companies from the small town of Carnot in the Central African Republic (CAR) affected the local economy and access to health care for residents. Initially, Medecins Sans Frontieres (MSF) “ran emergency nutrition programs for the first year, but then discovered deeper health problems in the region, including a child mortality rate that is three times above what is considered an emergency level, as well as elevated rates of HIV and tuberculosis,” the news service writes.
October 24 “is World Polio Day, a day to celebrate the remarkable progress we’ve made in the fight against polio and to focus on the urgency of the work we still have to do,” Bill Gates, co-chair of the Bill & Melinda Gates Foundation, writes in “The Gates Notes” blog. “But equally important, it’s also a day to say ‘thank you’ to the millions of people around the world who have generously given their time and money to this critical effort,” he continues, and features a video thanking the different organizations working together to bring an end to polio. “To ensure success, we need to fully fund polio campaigns and routine immunizations”; “continued leadership and accountability”; and “ensure the security of vaccination teams so they can get to children — even in the most difficult areas,” Gates writes (10/24). In a post on the Gates Foundation’s “Impatient Optimists” blog, Jay Wenger, head of the polio program at the foundation, lists five reasons why he’s “excited” about World Polio Day. “It’s really because I have seen an unprecedented series of successes, commitment from existing and new donors and signs of progress that give me confidence we can finish the job,” he writes (10/23).
MSH’s “Global Health Impact” blog provides a Storify summary of a Washington Post Live panel discussion on non-communicable diseases (NCDs) that took place last week. The blog notes, “One year after the U.N. summit on non-communicable diseases, Washington Post Live convened experts in the NCD and public health community to engage in an in-depth, collaborative working session and analysis in front of a small group of media, fellow health experts, and policymakers” (Hassinger, 10/22). The Washington Post provides video highlights from the discussion (10/17).
PAHO Press Release Responds To Reuters Article, Says Private Sector Not Involved In Decision-Making Processes
“The Pan American Health Organization (PAHO) strongly disagrees with the allegations in the recent Reuters article that the food and beverage industry advises our policymaking” with respect to non-communicable diseases (NCDs), the agency said in a press release on Saturday. “In line with PAHO Member States mandates and the Declaration of the United Nations High-Level Meeting on Non-Communicable Diseases held in New York in September 2011, PAHO adheres to a comprehensive approach to fight NCDs, which includes governments, civil society, academia, international organizations, and private sector,” the press release states, adding, “The goal is to work together to raise awareness, promote new and innovative initiatives, and share best practices on the prevention and control of NCDs, as well as in health promotion and behavioral changes.” The press release describes how PAHO works to “manage potential conflicts of interest and ensure transparency and independence in the Organization’s decision-making process,” and the release states, “Private companies are not involved in health policies formulation or in decision-making processes of the Organization” (10/20).
To fight chronic “diseases in Mexico, the nation with the world’s highest rate of obese and overweight adults, a Reuters investigation found that WHO’s regional office has turned to the very companies whose sugary drinks and salty foods are linked to many of the maladies it’s trying to prevent,” the news service reports. “The office, the Pan American Health Organization, not only is relying on the food and beverage industry for advice on how to fight obesity,” but, “[f]or the first time in its 110-year history, it has taken hundreds of thousands of dollars in money from the industry,” Reuters writes.
“Innovative approaches and technologies as well as a strong political will from countries are essential to combat hunger,” according to U.N. Secretary-General Ban Ki-moon, who spoke Thursday night in Des Moines, Iowa, at an event to recognize the winner of the World Food Prize, the U.N. News Centre reports. This year’s winner, Israeli scientist Daniel Hillel, developed “a new mode of bringing water to crops iÂÂn arid and dry regions, known as ‘micro-irrigation,'” the news service notes. An end to hunger “calls for harnessing the creativity of scientists and economists,” Ban said, adding, “It requires developing new approaches and technologies to respond to climate change, water scarcity and desertification,” according to the news service (10/18). “There is enough food to feed seven billion people, but because of climatic conditions, because of supply, market price volatility, there are still 870 million people who are going to bed hungry every night,” Ban said, the Des Moines Register notes.
“Nothing could be more appropriate than the World Food Day focus on cooperatives this year,” because “[t]he collective power of cooperatives can enable better access to market, better returns, better access to inputs and services, and a better support network for smallholder farmers,” leading to “[h]igher returns” which allow farmers to “better provide for the nutrition, education and health of their families,” Mark Bowman, managing director of SABMiller, writes in an AllAfrica.com opinion piece. Africa is “at the center of the global challenge of food security,” “because one in three of the world’s hungry live on the continent” and “because Africa has the potential not only to feed its own people but also to become a more significant food exporter,” he says. Smallholder farmers are essential to meet this “challenge and potential,” Bowman notes, but he adds they are “cut off” by location or lack of funding from new products and technologies, efficient transport, and information.