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Food Security and Nutrition

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Climate Change To Reduce Water Available For Agriculture, Report Says

The U.N. Food and Agriculture Organization (FAO) “on Thursday warned climate change will restrict the availability of water for farming in decades to come, including in the Mediterranean region, and urged governments to take action,” Agence France-Presse reports (6/9).

German Officials Again Claim Sprouts As Source Of E. Coli Outbreak

“After days of confusion, German authorities finally concluded on Friday that an E. coli infection, which has claimed at least 29 lives, unsettled the nation and thrown European agriculture into disarray, had been caused by contaminated bean sprouts and not, as first was feared, by other produce,” the New York Times reports.

Obama Should Show Leadership On Food Security Issues

With food security issues at the heart of “hunger emergencies unfolding in Libya, Yemen, Afghanistan, and other countries,” “President Obama now faces his most critical test when it comes to fighting hunger. He faces a threat that will derail many of his foreign policy objectives. Will he show leadership and…

Number Of New E. Coli Cases Abating But More Deaths Expected

“Germany reported two more deaths and 300 more E. coli cases Wednesday, but its health minister insisted that new infections were dropping, giving some hope that the world’s deadliest E. coli outbreak was abating,” Associated Press reports (Greishaber, 6/8).

Cooperation Is Key To Finding Global Food Security

“We need a global approach to achieving food security,” Tom Daschle, former Senate majority leader and chair of the DuPont Advisory Committee on Agricultural Innovation and Productivity for the 21st Century, writes in a Politico opinion piece.

Sprouts Suspected As Possible Source Of German E. Coli Outbreak

German officials on Sunday said an E. coli strain that has sickened more than 2,000 people and killed 22 may have originated in a batch of sprouts produced at an organic farm in the north of the country, the New York Times reports.