In this post in the Independent’s opinion blog “Notebook,” Ivan Lewis, member of Britain’s parliament and shadow secretary of state for international development in the U.K., writes “the Global Hunger Event being hosted by David Cameron in London this weekend, which will seek to use the Olympic spirit to galvanize action on global hunger, … is crucial in its potential to provide a new and much needed impetus in the mission to end undernutrition.” He continues, “There can be no greater Olympic legacy than to be able to look back and say London 2012 was the moment when world leaders came together and put in place an ambitious agenda to consign child malnutrition to history” (8/10).
Food Security and Nutrition
Peruvian President Ollanta Humala on Monday said the country’s central government and regional governments would provide $1.03 million to a fund aimed at reducing child malnutrition, Andean Air Mail & Peruvian Times reports. “Humala said the government aims to lower the [child malnutrition] rate to 10 percent by 2016, from 23 percent in 2010,” according to the news service (8/28). “These funds, he said, will be used for the comprehensive care of children and pregnant or breastfeeding women, the provision of vaccines, social programs, among others,” Bernama/NNN/Andina write. According to the news services, “The announcement was made during the signing of the National Commitment to the Coordinated Fight Against Child Malnutrition, which Humala described as a ‘concrete measure which must bring together all regional governments.'” He said, “What we want to do is eradicate malnutrition. As a government, we are going to fight as hard as we can to eradicate it,” the news services report (8/29).
In this post in the U.S. Department of State’s “Dipnote” blog, Tjada McKenna, deputy coordinator for development for Feed the Future, reflects on the Global Hunger Event that took place at the conclusion of the Olympic Games in London. “The event brought civil society and private sector partners together with leaders from across the globe — and even a few Olympic heroes including incomparable Mo Farah — to commit to championing for change against global hunger,” she notes, adding, “What I realized at the Global Hunger Event was that the momentum we’ve all created — through Feed the Future, the New Alliance, and this event — is real.” She asks, “If we all continue to champion these efforts, and work alongside our colleagues, partners, and heroes to fight hunger, what will our legacy be?” (8/20).
IRIN Examines Efforts Of Ethiopian Prime Minister Meles Zenawi To End Country's Dependence On Food Aid
Noting the death of Ethiopia’s prime minister on Monday, IRIN “looks at his legacy in promoting food self-sufficiency and fighting rural poverty in a country historically associated with drought and environmental stress,” writing, “During his two decades in power, Meles Zenawi committed himself to ending Ethiopia’s dependence on food aid.” The news service provides an overview of food security issues in Ethiopia and highlights the Productive Safety Net Programme, “a social cash transfer pilot program and a commodity exchange” enacted under Zenawi (8/22).
“The United States announced Thursday it would hike its humanitarian aid to Syria, adding another $12 million to provide food, water, medicine and other necessities for battered and displaced people” affected by violence in the Syrian conflict, the Los Angeles Times blog “World Now” reports. “The increase approved by the Obama administration brings American humanitarian assistance in Syria to more than $76 million, including $27.5 million to the World Food Programme [WFP], roughly $18 million for the United Nations refugee agency and the rest split among other U.N. funds and non-profit groups,” the blog writes (Alpert, 8/2).
In a post on the USDA Blog, economists Stacey Rosen and Shahla Shapouri of the Economic Research Service’s (ERS) Food Security and Development Branch describe the latest ERS International Food Security Assessment, which covers 76 countries in Asia, Latin America, North Africa, and sub-Saharan Africa. “For 2012, we estimate the situation overall to improve slightly, with the number of food-insecure people declining to 802 million people, from 814 million in 2011. The decade ahead presents a different picture, with food-insecure numbers rising by 37 million, although this 4.6 percent increase is below the 16.7 percent rise in population,” they write, noting, “The key factors we measure in determining the level of food security are countries’ domestic food production and their import capacity” (8/2).
A report released Thursday by the U.N. resident coordinator’s office in Pyongyang, North Korea, said the country needs food aid following severe flooding that has killed at least 119 people and left tens of thousands of people homeless, the Associated Press reports (Kim/Pennington, 8/2). According to BBC News, “A U.N. spokesman in New York confirmed that the North Korean government has asked the U.N. to release emergency supplies such as food and fuel” (8/2).
Extreme weather is forcing grain and meat prices to rise, and food production will have to increase about 60 percent over the next 40 years to meet a growing world population, but “there are solutions to these daunting problems,” Catherine Bertini, former director of the U.N. World Food Programme and the 2003 World Food Prize laureate, and Dan Glickman, former secretary of agriculture, write in a Politico opinion piece. The authors, co-chairs of the Chicago Council on Global Affairs’ Global Agricultural Development Initiative, say that in order to address these issues, “we should increase support for the agricultural researchers, in the U.S. and around the world, who are developing remarkable new drought and flood tolerant crop varieties”; make better use of arable land, especially in Africa; provide “farmers access to improved seeds, pesticides and fertilizers to boost productivity”; improve post-harvest infrastructure, including storage facilities; and “equip those working in agriculture, especially women, with the know-how to use newer technologies.”
Communal Violence In India Forces Up To 400,000 Into Overcrowded Camps Without Sufficient Food, Water, Medicine
“Hundreds of thousands of people sheltering in squalid, overcrowded camps in India’s northeast desperately need food, water and medicines after fleeing some of the worst communal violence in a decade, officials and aid workers said on Monday,” AlertNet reports. Up to 400,000 people have fled to government-run camps in Assam state, the news service notes, adding Assam’s Health Minister Himanta Biswa Sarma said, “We are in a state of high alert. … People in the camps are suffering from diarrhea, dysentery, malaria and high fever. We are concerned about the condition of the babies and pregnant women.” According to AlertNet, “Sarma said around 8,000 children under two-years-old are sick, while hundreds of others have tested positive for malaria. There are also around 4,000 pregnant women in the camps who need medical support, he added.” The news service notes that at least 12 people have died, including four children (Bhalla, 8/6).
In this post in Huffington Post’s “Impact” blog, Eric Holt Gimenez, executive director of Food First/Institute for Food and Development Policy, reflects on the global implications of a drought in the U.S., writing, “[I]f the 2008 and 2011 food price crises are any guide, the global effects of the U.S. drought are fairly predictable.” He continues, “The failure of the U.S. corn harvests spells a disaster for the world’s poor, but not because the poor eat our corn. … The poor will suffer the third global food disaster in four years because the price of corn will push up the price of other food commodities, like wheat, soybeans and rice …, push[ing] up food prices overall.” He writes, “The global response to food crises is also well rehearsed,” and makes a number of predictions as to how USAID, the United States Department of Agriculture, “seed and chemical monopolies,” and “the mega-philanthropies” will respond to the crisis.