“The U.N. on Wednesday said food assistance has reached nearly half the Somalis in need, [and] it warned cases of diarrhea and cholera could spike with the seasonal rains expected in October,” the Associated Press reports (9/28). “However, the report released Tuesday by the U.N. Office for the Coordination of Humanitarian Affairs said that four million Somalis remain in crisis nationwide, and that 750,000 people risk death in the Horn of Africa nation within the next four months,” according to VOA News.
Environment and Climate Change
U.N. agencies, including the Food and Agriculture Organization (FAO) and the World Food Programme (WFP), are warning that South Sudan, the world’s newest nation, “will face chronic food shortages next year due to internal and border insecurity, erratic rains and a huge influx of returnees from the North,” IRIN reports. “U.N. Resident and Humanitarian Coordinator Lise Grande said more than three million people (36 percent of the population) in South Sudan were classed as moderately or severely food insecure in 2011, and the burden was increasing,” IRIN writes (9/27).
“Several American aid groups are criticizing the U.S. government delay on deciding whether to resume large-scale food donations to North Korea” after recent flooding deteriorated health and food security in the country, VOA News reports. The five U.S.-based, non-governmental organizations “warn that if substantial aid is not permitted in the next six to nine months, many vulnerable people in the impoverished communist state could die from starvation,” the news service writes.
PRI’s “The World” recently spoke with Matt Ellingson, director of Program Development at Samaritan’s Purse, an international Christian relief organization, who was part of a mission to North Korea this month during which five U.S.-based, non-governmental organizations were allowed to send observers to the country to monitor delivery of aid to areas affected by severe floods this past summer. The group “came away concerned about widespread malnutrition and starvation in North Korea” and “is now calling for an urgent humanitarian intervention,” “The World” reports. The radio show provides audio of the interview and a link to a “factfile” on the North Korea food crisis published in The Telegraph earlier this month (9/23).
World Bank Pledges $1.88B To Address Drought In Horn Of Africa; Additional Funding Announced At U.N. Meeting, By U.S.
“The World Bank said on Saturday it was more than tripling funding to $1.88 billion for a worsening drought in Horn of Africa countries affecting more than 13 million people,” Reuters reports. “World Bank President Robert Zoellick said the financing would help fill a $1 billion funding gap needed to tackle drought and a food crisis engulfing parts of Somalia, Kenya, Ethiopia, Eritrea, Djibouti and Uganda,” the news agency writes, noting the bank initially had pledged $500 million in July. Zoellick said the majority of the funding was to go toward long-term solutions to drought relief, with $288 million reserved for humanitarian aid through June 2012, according to Reuters (9/25).
Annual World Disasters Report Focuses On Hunger And Malnutrition, Highlights Dichotomy Between Economic Classes
This year’s annual World Disasters Report, published by the International Federation of Red Cross and Red Crescent Societies on Thursday, focuses on hunger and malnutrition, but highlights a growing gap between economic classes, the Australian reports, noting “15 percent of the world’s population is going hungry while a record 20 percent now suffer the effects of ‘excess nutrition'” (Hodge, 9/23).
Twenty aid agencies on Wednesday issued an open letter (.pdf) “urg[ing] the international community to change its approach to Somalia ‘and enhance diplomatic engagement with the parties to the conflict, to ensure the unhindered delivery of humanitarian aid,'” particularly before the rainy season brings the threat of disease, IRIN reports (9/21).
PepsiCo, WFP, USAID Announce Partnership To Increase Chickpea Production, Address Hunger In Ethiopia
PepsiCo on Wednesday announced a public-private partnership with the World Food Programme (WFP) and USAID to increase chickpea production in Ethiopia in order to secure access to the legume, which “play[s] an increasing role in its food products,” the New York Times reports. If the project is successful in working with small farmers to increase chickpea production, the “increased yield would exceed PepsiCo’s needs,” therefore “some of the additional crops will be used to make a new, ready-to-eat food product that the World Food Programme has used to address famine in Pakistan,” according to the newspaper (Strom, 9/20).
On the sidelines of the U.N. High-level Meeting on Non-Communicable Diseases (NCDs) on Tuesday, “[r]epresentatives of governments, civil society and the private sector joined United Nations agencies … to emphasize the importance of good nutrition, which is vital not only for human health but also for national economic and social development,” the U.N. News Centre reports. The event “took place one year after the launch of the Scale Up Nutrition (SUN) Movement, a global initiative that aims to improve maternal and child nutrition,” the news service reports (9/20).
The PBS NewsHour blog “The Rundown” features an interview with USAID Administrator Rajiv Shah, in which he discusses a new website initiative called “FWD,” “aimed at giving viewers a better sense of the scope of the famine in the Horn of Africa — its worst in more than 60 years.” The site includes infographics and data maps “intended to contextualize the problem by showing the recent increase in food prices, where internally displaced peoples camps are located, and where various aid groups are operating,” according to the blog (Epatko, 9/20).