In advance of Friday’s special meeting, convened by the U.N. Food and Agriculture Organization (FAO), CNN examines the current state of food security around the world and the outlook over the next few years.
Environment and Climate Change
The U.N. Food and Agriculture Organization (FAO) “has called a special meeting on the recent spike in food prices, responding to fears of a repeat of the shortages that led to riots in parts of the world two years ago,” the Associated Press reports. The inter-governmental committee on grains will meet on Sept. 24, most likely in Rome, according to FAO spokesperson Christopher Matthews. “He said a large number of member countries had expressed concern about a possible repeat of the 2008 food crisis,” the AP reports (9/3).
Science Academies Issue Statements To Inform G8 Leaders On Water, Energy, Resiliency To Natural Disasters
“Scientists from 15 countries are calling for a better political response to the provision of water and energy to meet the challenge of feeding a world of nine billion people within 30 years,” Reuters reports. The leaders of “some of the world’s leading science academies” issued several statements on Thursday “ahead of the G8 summit in the United States” as “part of the annual lobbying effort aimed at focusing the attention of world leaders on issues the scientific community regards as crucial,” the news agency writes (Wickham, 5/11).
Speaking at an economic forum in Madrid, Spain, “[t]he head of the U.N. Food and Agriculture Organization [FAO], Jose Graziano da Silva, warned Thursday of a major funding gap for activities in the Sahel and the Horn of Africa,” Agence France-Presse reports. “He added that boosting food security entailed combining emergency action with support for family farming and smallholder production, as well as promoting long term development and reducing vulnerability to extreme events, like drought,” the news agency writes (5/10). According to the U.N. News Centre, Graziano da Silva also called for the involvement of “civil society, private enterprise, international agencies, and the governments of developing and developed countries” to help fight chronic hunger and malnutrition — which affects one of every seven people in the world — because it “is a challenge too great for FAO or any government to overcome alone” (5/10).
Blogs Address Food Security, African Agriculture In Anticipation Of High-Level Meetings In Washington
Several blogs recently have published posts in anticipation of a symposium on food security taking place in Washington on Friday, at which President Barack Obama is expected to speak, and the G8 summit at Camp David in Maryland on Friday and Saturday, both of which will focus on food security and agriculture in Africa.
Obama To Announce New Initiative Aimed At Boosting African Agriculture In Advance Of G8 Summit This Weekend
On Friday, President Barack Obama is expected to announce “new investments in African agriculture in a speech in Washington … as a precursor to the weekend Group of Eight [G8] summit at Camp David, Maryland,” Bloomberg Businessweek reports (Bjerga, 5/18). “The president is scheduled to speak to African leaders at a summit on food security Friday,” VOA News writes, adding, “[The] new initiative is expected to target 50 million food-insecure people by boosting agricultural investments” (5/17). According to NPR’s “Morning Edition,” “The leaders of Tanzania, Ethiopia, and Ghana are among those in Washington to launch the new food security initiative, which [USAID Administrator Rajiv Shah] says will include several billion dollars in investments from private companies” (Kelemen, 5/18). “We are never going to end hunger in Africa without private investment,” Shah said, the New York Times writes (Strom, 5/17).
In this opinion piece in the Kansas City Star’s “As I See It,” Nancy Lindborg, USAID assistant administrator for democracy, conflict and humanitarian assistance and a guest speaker at this week’s International Food Aid and Development Conference in Kansas City, discusses food aid and highlights USAID’s response to last year’s food crisis in the Horn of Africa. She writes, “None of this would have been possible without the hard work and generosity of the American public, and especially the farmers, manufacturers and shippers that I am honored to meet with again this week in Kansas City.”
“The endorsement of voluntary guidelines [.pdf] to improve the way countries govern access rights to land, fisheries and forest resources by the Committee on World Food Security (CFS) on Friday marks a historic milestone not only for the way in which land tenure is managed, but also for international consensus-building,” Jose Graziano da Silva, director-general of the U.N.’s Food and Agriculture Organization (FAO), writes in this post in the Guardian’s “Poverty Matters” blog. As the “eradication of hunger depends in large measure on how people, communities and others have access to, and manage, land, fisheries and forests,” and “weak governance of tenure hinders economic growth and the sustainable use of the environment,” the “voluntary guidelines on the responsible governance of tenure of land, fisheries and forests in the context of national food security set foundations that are indispensable to resolve these issues,” he argues.
The U.N. Food and Agriculture Organization’s (FAO) Committee on World Food Security (CFS) on Friday “endorsed a set of far-reaching global guidelines aimed at helping governments safeguard the rights of people to own or access land, forests and fisheries,” according to an FAO press release. “The new Voluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries and Forests in the Context of National Food Security outline principles and practices that governments can refer to when making laws and administering land, fisheries and forests rights,” the press release adds (5/11). “Giving poor and vulnerable people secure and equitable rights to access land and other natural resources is a key condition in the fight against hunger and poverty,” FAO Director-General Jose Graziano da Silva said, the U.N. News Centre notes (5/11).
“Africa needs to boost agricultural productivity and address the debilitating hunger that affects 27 percent of its population if it is to sustain its economic boom, the United Nations Development Programme (UNDP) said [in a report] on Tuesday,” Reuters reports (Migiro, 5/15). In its first-ever “Africa Human Development Report 2012: Towards a Food Secure Future,” UNDP “notes that with more than one in four of its 856 million people undernourished, sub-Saharan Africa remains the world’s most food insecure region,” the Guardian writes. According to the newspaper, the report says, “Hunger and extended periods of malnutrition not only devastate families and communities in the short term, but leave a legacy with future generations which impairs livelihoods and undermines human development.”