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Humanitarian Situation Better, Still Tenuous, In Zimbabwe As E.U. Scales Down Assistance, IRIN Reports

Though the number of people in Zimbabwe in need of food aid has dropped from seven million in 2002-2003 to one million currently, the number could still rise by 600,000 in 2013, IRIN reports in an analysis of the humanitarian and political situation in the country. “Still, two of the country’s biggest donors, the European Union and the U.S., and their implementing partner, the U.N., say Zimbabwe is on its way to recovery and development,” the news service writes, noting “[t]he E.U. has announced that it is scaling down its humanitarian assistance.” IRIN states, “The E.U. has moved from funding only emergency food aid to funding nutrition, health, water and sanitation, and protection programs. [U.N. Financial Tracking Service (FTS)] data show that the health and education sectors are better funded than last year, but agriculture programs are worse off.”

World Leaders Address Climate Change, Water, Food Security At Events On Sidelines Of U.N. General Assembly

U.N. Secretary-General Ban Ki-moon on Thursday at an event hosted by Qatar on the sidelines of the 67th General Assembly meeting “called again for urgent and concrete action on climate change, as high-level officials gathered at the United Nations to discuss the growing global concern over the impacts of the phenomenon on food and water security,” the U.N. News Centre reports. “Climate change is making weather patterns both extreme and unpredictable, contributing to volatility in global food prices, which means food and nutrition insecurity for the poor and the most vulnerable,” the news service writes, noting Ban “has made food security a top priority through the Zero Hunger Challenge he launched at the U.N. Conference on Sustainable Development (Rio+20), held in Brazil in June” (9/27).

Human Rights Most Important Factor In Combating Global Hunger, Report Says

“Human rights are the most powerful tool to ensure efforts against hunger and malnutrition tackle structural causes and are not reduced to short-term strategies, civil society groups said in a report published on Tuesday,” the Guardian reports. The report, “Who Decides About Global Food and Nutrition? — Strategies to Regain Control,” “argues that it is impossible to combat the causes of hunger while keeping existing power relations untouched” and “expresses particular concern about the increasing influence and control of agribusinesses and financial companies over food and nutrition,” the newspaper writes.

U.N. Meetings Focus On Improving Nutrition Among Women, Children

Political and private sector leaders met on Thursday at a High-Level Meeting on Scaling Up Nutrition, held in New York on the sidelines of the 67th U.N. General Assembly session, the U.N. News Centre reports. U.N. Secretary-General Ban Ki-moon “praised the progress made by the Scaling Up Nutrition (SUN) Movement, which has been joined by 30 countries … which are home to 56 million children suffering from stunted growth due to chronic malnutrition,” according to the news service. Ban also highlighted the Zero Hunger Challenge, which he launched at the Rio+20 meeting in Brazil in June, and said, “In our world of plenty, no one should be malnourished. … And in a world with no hunger, all food and agriculture would be sustainable, and no food would be lost or wasted,” the news service notes (9/27).

Blogs Examine Efforts To Improve Global Food Security

In this post on the State Department’s “DipNote” blog, Jonathan Shrier, acting special representative for food security, discusses an event, co-hosted on Thursday by Secretary of State Hillary Clinton and Malawi President Joyce Banda, “to highlight both the progress made in the last three years under Feed the Future and the contributions of civil society organizations to advance our food security goals” (9/27). And in a guest post on USAID’s “IMPACTblog,” Klaus Kraemer, director of Sight and Life, highlights recent global progress in fighting hunger and malnutrition, concluding, “Together, we can improve nutrition and give millions of children the opportunity to grow, thrive and reach their full potential” (9/27).

Malawi In Need Of Food Aid Increase, WFP Warns

“About 1.6 million Malawians will need food aid before this year’s harvest, an eightfold increase from last year, because of poor crops and rising prices, the United Nations World Food Programme [WFP] said,” Bloomberg Businessweek reports (Latham, 9/7). The agency “warned that 15 out of 28 districts were affected by a deteriorating situation, owing to prolonged dry spells in the country,” Sapa/DPA/Times Live writes, adding, “The cost of food is seeing rapid inflation, pushing basic items out of the reach of many Malawians” (9/7). “Malawi will use 25,000 metric tons of stored corn to provide relief, while the U.S. will give food worth $7.8 million, according to [an emailed] statement,” Bloomberg writes, adding, “The U.K. will donate $4.7 million in funding, it said. The first phase of the aid operation will target 200,000 people, WFP said” (9/7).

Christian Science Monitor Examines Focus On Combatting Hunger

The Christian Science Monitor looks at one idea about why hunger is receiving a lot of attention in the international arena. Kanayo Nwanze, the Kenyan “who recently became president of the United Nations’ International Fund for Agricultural Development (IFAD) says globalization has made the hunger and rural poverty that always pulled on the heartstrings an international security issue,” according to the publication.

Reuters Examines How Much Of G8 Agriculture Investment Is New

Three billion of the $20 billion that G8 leaders promised to invest in agriculture in developing countries “appears to be new money, diplomats and sources close to the matter said on Tuesday,” Reuters reports. “Most of that new money, up to $2 billion, is coming from the United States, according to two sources, one on the donor side and one on the recipient side,” the news service writes.

Also In Global Health News: RUTF; Global Hunger; Preventing Natural Disasters; El Salvador Floods

IRIN Examines Plumpy’Nut’s Role In RUTF Market IRIN examines how a new ready-to-use therapeutic food (RUTF) from Tabatchnick Fine Foods could challenge the “12-year dominance” of Plumpy’nut. “The patents for Plumpy’nut … are owned by Nutriset, a French family-run business, and the Institute of Research for Development, a French public…

Food Prices ‘Stubbornly High’ In Developing Countries, Report Says

Food prices in developing nations continue to be “stubbornly high … despite a strong cereal harvest this year, and 31 countries need emergency aid,” the U.N. Food and Agriculture Organization (FAO) said in its “Crop Prospects and Food Situation” report released Tuesday ahead of next week’s Rome World Summit on Food Security, Agence France-Presse reports.

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